After drinking Silk soy milk for 7 years, I learned that the manufacturer decided to stop using organic soybeans and replace them with conventionally grown ones. Needless to say, I was on the market for a new soy milk. Non-organic soybeans are not acceptable for my family, even if Silk claims they are not genetically modified.
My in-laws rave about Edensoy and the organic soy scorecard gives it the highest rating of any product. I was also interested in trying their milk as I already have become a fan of Eden Foods for producing cans not lined with BPA. I was a little hesitant because the cartons are not refrigerated and I don’t know why, but it just seems like the milk wouldn’t be as fresh. But I bought a carton and was pleased to see that sugar was not an ingredient. Edensoy has five ingredients, plus vitamins (water, soybeans, malted wheat and barley extract, kombu seaweed, and salt). The color is browner than I’m accustomed to, but I like the more natural, less sweet taste of it. My 22 month old also likes the taste. We have officially switched to a new soy milk!
