If you’re interested in purchasing more organic foods, this brief guide is an excellent place to start. At only 250 pages, To Buy or Not To Buy Organic: What you need to know to choose the healthiest, safest, most earth-friendly food by Cindy Burke covers the basics of organics, lists which foods are the most important to buy organic, and has an easy table reference with info about a variety of foods you may be wondering whether or not to buy organic (from produce to nuts to dairy and meats). As always, save money and resources by seeing if your local library carries it!
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